My partner and I intentionally live simply. We have carved out, over a number of years, a low-cost way of living that allows for neither of us to work professionally full time. We also moved out of the city a couple of years ago, radically shifting our priorities and our environment from busy and overwhelming…
I would like to take on some new practices that challenge the racist systems harming the United States, support a sustainable way of living on Earth and promote the common good.
My three-year-old daughter, JoyAna, loves the garden. She walks around smelling flowers, searching for worms and almost indiscriminately exclaiming, “Whoa, daddy, this is amazing.” Last week she got a hold of a red and yellow zinnia and, with all the free-spiritedness of an exuberant toddler, ran up and down the sidewalk unpetalling and tossing the…
In episode ten, Sister Julia speaks with Ellen Walsh-Rosmann, a farmer, a Food Service director in a rural school district, and an owner of food hub and a farm-to-table restaurant. They discussed the systemic challenges of feeding the hungry during the COVID19 pandemic and how the ordinary person can eat in a way that helps builds justice and cares for creation.
I heard the voice of God last night. It came not from my church a few blocks up the road, the historic St. Augustine where Holy Thursday’s Mass of the Last Supper was taking place, but from around the corner. It came from a man sitting on a bench in Tuba Fats Square in the…
In the light of the epiphany star and the glowing headlines this week, the Spirit is convincing me that it’s time for us to get back to basics, to recenter on the core values of the Christian faith. It seems that from the moment we wake up to the moment we go to bed, the…
What is it about the nature of human gratitude that propels us to make offerings and manifest our feeling in the material world? Why do we tend to create and extend more goodness to others as a way to express our appreciation? Lately, I am marveling in the mystery of human goodness and how it…
“With five brothers,” began my dad, telling the familiar story to my niece and nephew, “your Great-aunt Kathy was always getting her food stolen. Her spot was right next to your great-grandfather, who used to tease her. Every night at dinner, your Aunt Kathy would huddle over her plate, with her fork ready to stab…
They broke bread in their homes and ate together with glad and sincere hearts. —Acts of the Apostles, 2:46 Last week, I had to buy a dining room table. It is the first time I’ve ever done so and to be honest,…
“When you eat a meal, thank the farmer who harvested it and think about their livelihood. Food is something that connects all of us as a community, wherever we live.” – Oxfam Fact Sheet This statement is from a farmer and my sister, Ellen Walsh-Rosmann. It helps me remember that something as basic as eating food…
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